Native Tapioca Starch
| Parameter | Specification |
|---|---|
| Starch | 85% min |
| Moisture | 13% max |
| Fiber | 1% max |
| Foreign matter | 1% max |
| Viscosity | 700 BU min |
| Whiteness | 90% min |
| pH | 4 – 7 |
PS-TS-01
Tapioca Starch
Our most refined product: native starch of 85% minimum content, its viscosity, whiteness and pH held steady for the most demanding food and industrial lines.
